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“ACADEMIC STANDARDS FOR COOKWARE INDUSTRY” (ASCI)
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Groupe SEB, CNRS and Lyon 1 University inaugurate their JOINT LABORATORY: “ACADEMIC STANDARDS FOR COOKWARE INDUSTRY” (ASCI)
Industrial expertise and academic knowledge dedicated to innovation
Today, Groupe SEB, through its world number one cookware brand TEFAL, the French National Centre for Scientific Research (CNRS) and Claude Bernard University Lyon 1 (UCBL) inaugurated the ACADEMIC STANDARDS FOR COOKWARE INDUSTRY (ASCI) joint laboratory. The aim is to boost innovation through the exchange of industrial expertise and academic knowledge.
For over ten years, the Laboratory of Multi-Materials and Interfaces (LMI) at Claude Bernard University Lyon 1 / CNRS, member of the Carnot Ingénierie@Lyon institute, and Groupe SEB have been working closely together on research projects in the field of materials and coatings, with the aim of enhancing the performance of Groupe SEB products.
The quality of the partnership and its scientific research led management teams at both organisations to enter into a new phase of development through a joint laboratory.